Dough Kneading Machine

About Dough Kneading Machine

This heavy-duty dough kneader machine is designed for commercial food preparation, ideal for large-scale kitchens, restaurants, and food manufacturing units. It has a mixing capacity of 25 kg per batch and delivers efficient performance with a kneading cycle of just 15 minutes.

Key Features:

• Capacity: 25 kg per batch (within 15 minutes)
• Construction: Fully made of food-grade stainless steel (SS) for hygiene and durability
• Motor: High-performance motor for continuous heavy-duty operation 2hp Gearbox
• Operation: Easy-to-use control system with safety features
• Applications: Ideal for kneading atta (wheat dough), maida, besan, and other flour types
• Design: Compact and robust design for minimal maintenance and long life

Benefits:

• Saves labor and time with fast, uniform kneading
• Consistent dough quality for better chapatis, puris, bhaturas, etc.
• Low power consumption and noise-free operation
• This machine is a perfect match for canteens, hotels, chapati machine setups, and food industries
• looking for high productivity and reliability.